PLEASE NOTE, DUE TO THE LATEST GOVERNMENT RESTRICTIONS WE ARE CURRENTLY UNABLE TO TAKE BOOKINGS FOR THE FESTIVE MENUS UNTIL FURTHER NOTICE.

Christmas is coming… Come celebrate with us!

We all know how time flies so it’s never too early to book your festive celebration and we have all the ingredients to make it extra special! Available from November 24th until January 10th, our fantastic 2 or 3 course menu comes full of festive favourites. Plus, we have some amazing ‘add on’ options available to add extra sparkle to your celebration!

So, whether you’re looking for a festive lunch or dinner, something suitable for adults or children or need options for a specific dietary requirement, we have it covered so that you can relax and enjoy every moment!

CLASSIC OPTION :  2 Courses £25 / person | 3 Courses £30 / person


PREMIUM OPTION : 3 Courses + Drinks Package £45 / person
Premium drinks package includes a glass of Prosecco on arrival plus a half bottle of Pinot Grigio or Nero D’Avola Rosso.


DELUXE OPTION : 3 Courses + Added Extras + Premium Drinks Package £55 / person
Added extras include pre-starter canapes, a champagne palate cleanser before the main course & handmade petit fours at the end of the meal.
Deluxe drinks package includes a Prosecco cocktail or glass of Prosecco on arrival, a half bottle of Sauvignon Blanc or Malbec and your choice of a glass of port or a liqueur. 

Child’s Christmas Dinner :  2 Courses £20 / 3 Courses £25.
Under 12s only.

Telephone: (01296) 641 258     Email: hello@theblackboyoving.co.uk

To Start

Celeriac & Walnut Soup, Stilton Crouton (v)(vo) (1,2,5,10,14)

Smoked Trout & Horseradish Pate, Beetroot & Fennel Chutney, Crusty Bread (1,2,6,9,10,14)

Spinach & Ricotta Soufflé, Parmesan Cream (v) (1,2,3,9,14)

Crispy Duck, Radish & Chicory Salad, Orange Dressing (1,9,10,12,14)

THE MAIN EVENT

Roast Breast & Thigh Of Turkey, Cranberry Stuffing, Chestnut Brussel Sprouts, Pig In Blanket, Duck Fat Roast Potatoes, Market Vegetables & Pan Rich Gravy (1,2,5,10,14)

Slow Braised Lamb Shoulder, Rosemary Dauphinoise, Roast Carrots, Baby Leek, Pea Puree & Red Wine Jus (2,9,10,14)

Pan Fried Salmon Supreme, Sautéed Courgette, Herb Potato Cake, Rich Sundried Tomato Sauce & Toasted Pine Nuts (1,2,3,5,6,10,14)

Five Bean & Vegetable Shakshuka, Baked Egg, Crusty Bread & Salad (v)(vo)(1,3,9,10,14)

SOMETHING SWEET

Christmas Pudding, Marmalade Sauce (v)(1,3,14)

Mini Camembert, Plum & Apple Jam, Crusty Bread (1,2)

Dark Chocolate & Cherry Swiss Roll, White Chocolate, Cherry & Brandy Sauce (v) (1,2,3,12,14)

Hazelnut Cheesecake, Salted Caramel Sauce & Hazelnut Brittle (v) (1,2,5)

3 Scoops Of Vanilla Ice Cream, Gingerbread Biscuits & Mulled Berries (v) (vo) (1,2,3,14)

TO FOLLOW

Tea or Coffee, Warm Mince Pie

Our menu indicates allergen information:
1. Cereals containing gluten 2. Milk 3. Eggs 4. Peanuts 5. Nuts 6. Fish 7. Crustaceans 8. Mollusc 9. Mustard 10. Celery 11. Sesame 12. Soya 13. Lupin 14. Sulphur Dioxide & Sulphites

Terms & Conditions :

Our festive menu is available for lunch and dinner from 24th November until 10th January 2021.

Your table reservation is not confirmed until we have received your deposit of £10 per person.

We need your deposit and completed pre-order form at least 10 days before your meal.

Some dishes can be adapted to allow for vegetarian (v), vegan (vo), dairy free (df) and gluten free (gf) diets.  Please specify AT TIME OF ORDERING if you require any of these changes to be made.

Our kitchen contains nuts and our restaurant is full of crackers.

Regardless of your party size we do not add a service charge but leave it entirely to your discretion.

Please view our Privacy Policy for details on our data management.

These remain unprecedented times and we recognise that you may, unfortunately, need to amend the number of people in your reservation or cancel altogether. If so, please contact us as soon as possible. We will be happy to look at options for adjusting your reservation and if needed, return any deposits owed. Please refer to our FESTIVE REFUND GUARANTEE