NIBBLES & SHARERS

GRILLED CHORIZO, RANCH DIP – 3.95

HONEY & MUSTARD SAUSAGES – 3.05

STUFFED VINE LEAVES – 3.50 (vo)

FETA STUFFED CHERRY PEPPERS – 3.50 (vo)

BALSAMIC PICKED ONIONS – 3.00 (vo)

CHARGRILLED HALLOUMI & PINEAPPLE SALSA – 3.75(v)

FALAFEL & MINT YOGURT – 3.75 (vo)

UMBERTO’S CHILLI & ANCHOVY OLIVES – 3.95

WARM PORK CRACKLING & APPLE SAUCE – 2.75

BREAD & DIPS – 5.95 (vo)
Focaccia, flatbread & crusty baguette, confit garlic, balsamic vinegar & olive oil

GARLIC PIZZA BREAD – 4.75 (v) (add cheese for 1.25)

OVEN BAKED CAMEMBERT – 9.95 (V)
Oven baked Camembert, caramelised onion marmalade & crusty baguette

Seasonal Starters

SAMPLE MENU

Our selection of starters changes daily, this is a sample menu indicative of the type of dishes available.

SOUP OF THE DAY – 4.95 (vo)
Fresh Baked Baguette

CRISPY BREADED GOUJONS – 6.50
Ranch Dip

STEAMED MUSSELS – 6.95
Cider & Bacon Creamed Sauce, Crusty Baguette

SEAFOOD ASSIETTE – 14.95
Haddock, Plaice & Trout Fishcake, King Prawn Skewer & Smoked Salmon, Fresh Baguette

CHARGRIED PEACH & FETA SALAD – 6.25 (v)
Balsamic Dressing

 

 

We endeavour to keep our web menu up to date.  Please give us a ring if you are looking to pre-order and we will happily confirm today’s selection.

(v) – vegetarian

(vo) – can be prepared for a vegan diet

Seasonal Mains

SAMPLE MENU

Our selection of mains changes daily, this is a sample menu indicative of the type of dishes available.

1/2 SLOW ROAST PESTO CHICKEN – 13.95
Roast Sweet Potato, Balsamic Shallots & Roquette Salad

LAMB MOUSSAKA – 13.95
Olive & Feta Salad

PAN FRIED DUCK BREAST – 16.95
Duchess Potatoes, Broccoli, Grilled Baby Carrots & Blackberry Jus

PAN FRIED SEA BREAM FILLET & KING PRAWNS – 14.95
New Potatoes, Chorizo & Green Bean Salad, Smoky Tomato Dressing

CONFIT PORK BELLY – 15.95
Mixed Bean & Tomato Cassoulet

CLASSICS

STEAK & ALE PUFF PASTRY PIE – 12.50
Mash Potato & Market Vegetables

CHICKEN KIEV – 13.95
Skinny Fries & Roquette Salad

MASKS FISH & CHIPS – 12.95*
Beer Battered Haddock, Hand Cut Chips, Mushy Peas, Tartare Sauce & Lemon

BREADED WHITBY SCAMPI – 12.95
Skinny Fries, Garden Peas, Tartare Sauce & Lemon

THAI GREEN VEGETABLE CURRY – 12.95 (v)
Basmati Rice

*Fish & Chips price includes a discretionary 25p which we will match donating a total of 50p to MASKS.  MASKS is a small local charity which provides the means to enhance and improve the lives of students aged between 3 and 19 years who have a range of complex needs.  To learn more about MASKS visit their website at www.thevalefederation.com.

THE GRILL

10oz RUMP STEAK / 8oz SIRLOIN – 19.95
Peppercorn Sauce, Roasted Flat Mushroom, Hand Cut Chips, Slow Roast Tomato, Onion Rings & Roquette Salad

MIXED GRILL – 19.95
5oz Rump Steak, Chicken Breast, Cumberland Sausage, Half Gammon, Mursley Farm Free Range Fried Egg, Flat Mushroom, Onion Rings & Skinny Fries

GAMMON, EGG & PINEAPPLE– 11.95
Chargrilled Horseshoe Gammon, Grilled Pineapple, Mursley Farm Free Range Egg & Hand Cut Chips

 

BURGERS

CLASSIC – 13.25
8oz Steak Burger, Smoked Bacon, Mature Cheddar & Onion Rings

HUNTER’S CHICKEN – 12.95
Mature Cheddar, Smoked Steaky Bacon & BBQ Sauce

VEGETARIAN – 12.25(v)(vo)
Roasted Red Pepper, Butternut Squash & Bean Burger, Goat’s Cheese & Pesto

All served in a rustic roll with baby gem, beef tomato & gherkins, roquette salad, skinny fries & house burger sauce

 

SALADS & PASTA

WARM COUS COUS, AVOCADO & PINEAPPLE – 9.95(v)(vo)
Grilled Halloumi, Mint Yoghurt Dressing

GRILLED SQUID & CHORIZO – 10.95
Mixed Leaf, Tomatoes, Peppers & Black Olives, Aioli Dressing

SPAGETTI GIARDINIERA – 11.95(v)(vo)
Chargrilled Artichokes, Spinach & Black Olives, Rich Tomato Sauce & Parmesan
Add Chicken For  – 2.00

CRISPY  FRIED SWEET CHILLI BEEF SALAD – 6.95/10.95

KING PRAWN & SQUID SPAGETTI – 13.95
White wine, Garlic & Tarragon Sauce

9oz steak burger Summer Deli boards at The Balck Boy Oving Buckinghamshire Pan-fried sea bass fillet at The Black Boy Oving
Summer desserts at The Black Boy Pub

DESSERTS

APPLE & RASPBERRY CRUMBLE – 5.75 (v)
Vanilla Custard

STEAMED TREACLE SPONGE – 5.75 (v)
Vanilla Custard

CHOCOLATE BROWNIE – 5.95 (v)
Chocolate Sauce & Vanilla Ice Cream

LIMONCELLO TIRAMISU – 5.50(v)
Citrus Coulis