We update our menus regularly to reflect seasonal changes and to allow our chefs to bring you delicious, new dishes!

ALLERGEN INFORMATION
All our menus of the day, handed to customers when they visit us, indicate full allergen information through the following code system.
1.Cereals containing gluten. 2.Milk. 3.Eggs. 4.Peanuts. 5.Nuts. 6.Fish. 7.Crustaceans. 8.Mollusc. 9.Mustard. 10.Celery. 11.Sesame. 12.Soya. 13.Lupin. 14.Sulphur dioxide and sulphates.
Please let us know if anyone in your party suffers from any food allergies or if there are any specific dietary requirements. We are happy to make simplified versions of any of our dishes where possible. Please ask one of the team.

NIBBLES & SHARERS

CHILLI & GARLIC OLIVES – 3.95 (v, vo) (14)

RED WINE MARINATED CHORIZO – 4.25 (14)

HONEY MUSTARD SAUSAGES – 3.95 (1,9,14)

CRISPY CHEESE & ONION POTATO SKINS – 4.25 (v, vo) (2)

HALLOUMI CHIPS, RICH TOMATO SAUCE – 3.95 (v) (2,14)

SALT & PEPPER SQUID, SWEET CHILLI SAUCE – 5.75 (1,8,10,12,14)

WARM PORK CRACKLING & APPLE SAUCE – 3.75

BREAD & DIPS – 6.50 (v, vo) (1,14)
Freshly Baked Breads, Smashed Avocado, Red Pepper Hummus

GARLIC PIZZA BREAD – 6.25 (v, vo) (1,2)
Add cheese for 1.25

OVEN BAKED CAMEMBERT – 12.95 (1,2,14)
Caramelised Onion Marmalade & Crusty Bread

Seasonal Starters

SOUP OF THE DAY – 5.50
Fresh Baked Baguette

SMOKED SALMON – 7.95 (1,2,3,6,10,14)
Dill Pancake, Lemon & Black Pepper Cream Cheese

NDUJA & MOZZARELLA ARANCINI – 7.75 (1,2,3,5,9,10,14)
Rich Sundried Tomato Sauce & Pine Nut Salad

GRILLED GOATS CHEESE – 6.95 (1,2,10,14)
Caramelised Red Onion, Beetroot Puree, Melba Toast & Salad

(v) – vegetarian

(vo) – can be prepared for a vegan diet

Seasonal Mains

GNOCCHI – 13.95 (v) (1,2,5,9,10,14)
Wild Mushroom, Stilton Veloute, Wilted Spinach & Walnut Crumb

CONFIT DUCK LEG – 16.95 (2,9,10,14)
Rosemary Dauphinoise Potato, Braised Red Cabbage, Crispy Bacon, Red Wine & Cranberry Jus

ROASTED SEA BASS FILLET – 15.95 (2,6,10,14)
Roasted New Potatoes, Chargrilled Courgette, Samphire, Roasted Tomatoes & Salsa Verde

SPICED LAMB CUTLETS – 18.95 (2,9,10,14)
Braised Pilau Rice, Wilted Spinach, Rogan Josh Sauce & Coriander Yogurt

CLASSICS

STEAK & ALE PUFF PASTRY PIE – 13.95 (1,2,3,9,10,14)
Mashed Potato & Market Vegetables

BREADED WHITBY SCAMPI – 12.95 (1,3,7,9,14)
Skinny Fries, Garden Peas, Tartare Sauce & Lemon

HONEY GLAZED HAM – 12.95 (3,10,14)
Free Range Fried Egg, Grilled Pineapple & Hand Cut Chips

SQUASH & BUTTER BEAN CURRY – 13.95 (v) (1,10,14)
Pilau Rice & Flatbread
Add Chicken – 2.00

MASKS FISH & CHIPS – 14.50* (1,2,3,6,9,14)
Beer Battered Haddock, Hand Cut Chips, Mushy Peas, Tartare Sauce & Lemon

WARM ROASTED VEGETABLE, FETA & SLOW ROAST BALSAMIC TOMATO SALAD – 10.95 (v,vo) (1,2,10,14)
Garlic Croutons
Add Chicken – 2.00

SPAGHETTI ARRABIATA – 12.95 (v, vo) (1,2,3,10,14)
Rich Spicy Tomato Sauce, Mediterranean Vegetables & Parmesan
Add Chicken – 2.00

*Fish & Chips price includes a discretionary 25p which we will match donating a total of 50p to MASKS.  MASKS is a small local charity which provides the means to enhance and improve the lives of students aged between 3 and 19 years who have a range of complex needs.  To learn more about MASKS visit their website at www.thevalefederation.com.

THE GRILL

10oz RUMP STEAK – 23.95 (1,2,10,14)
Peppercorn Sauce, Roasted Portobello Mushroom, Hand Cut Chips, Slow Roast Tomato, Onion Rings & Mixed Leaf Salad

BURGERS

(Gluten Free Rolls Available)
SPINACH, RED PEPPER HUMMUS & FETA STUFFED PORTOBELLO MUSHROOM – 13.75 (v,vo) (1,2,10,14)

BLACK BOY BEEF BURGER
Made From Locally Sourced Beef. Choose From
SMOKED BACON & MATURE CHEDDAR – 14.95 (1,2,9,10,14)

OR

STILTON & CARAMELISED ONION – 14.95 (1,2,9,10,14)

MEXICAN CHICKEN BURGER – 14.95 (1,9,10,14)
Mature Cheddar, Smashed Avocado, Sour Cream

All served in a rustic roll with baby gem, beef tomato & gherkins with a side of roquette salad, burger sauce, skinny fries & onion rings.

SANDWICHES

(Available Monday – Saturday only. White Or Wholemeal Bloomer. Gluten free rolls available)

TUSCAN SAUSAGE & APPLE MUSTARD – 6.95 (1,9,10,14)

CHICKEN, CHORIZO & AIOLI – 6.95 (1,2,3,9,10,14)

MATURE CHEDDAR & CARAMELISED ONION JAM – 5.95 (v) (1,2,10,14)

HANDCRAFTED TRADITIONAL PIZZAS

Click here to view our Pizza Menu

LITTLE TUMMIES

BEER BATTERED FISH & CHIPS – 6.95 (1,2,3,6,9,14)
Mushy Peas

TUSCAN SAUSAGES – 6.50 (2)
Mashed Potato & Peas

PASTA & TOMATO SAUCE – 5.50 (v) (1,2)
Grated Cheddar

HAM, FREE RANGE EGG & FRIES – 6.50 (3,10,14)

BREADED SCAMPI – 6.75 (1,3,7,9,14)
Fries & Peas

MARGHERITA PIZZA – 6.50 (v) (1,2)
Extra Toppings – 0.95 each
Meat – Pepperoni (2), Bacon, Chorizo (2), Chicken, Sausage, Ham
Vegetarian – Caramelised Onion (14), Jalapenos, Roquette, Mushroom, Olives, Free Range Egg (3), Goats Cheese (2), Pineapple, Spinach, Stilton (2), Peppers

LITTLE TUMMIES DESSERTS

COOKIE & ICE CREAM
One Scoop 1.95 / Two Scoops 3.50 (v)

FRESH FRUIT & ICE CREAM
One Scoop 1.95 / Two Scoop 3.50 (v)

CHOCOLATE BROWNIE – 3.50 (v)
Vanilla Ice Cream & Chocolate Sauce

CHOCOLATE SUNDAE – 3.95 (v)
Brownie Chunks, Chocolate Sauce, Chocolate & Vanilla Ice Cream, Whipped Cream